Cinnamon Raisin Sourdough Bread bakery-style cookie with a chewy

bakery-style cookie with a chewy center and crisp cinnamon-sugar edges

Just three ingredients - organic flour

it’s fermented for over 18-24 hours

Highlights

Cinnamon Raisin Sourdough Bread bakery-style cookie with a chewyA tender, naturally fermented sourdough loaf with juicy raisins and warm organic cinnamon. Lightly sweetened and baked fresh for breakfast, brunch, or gifting. Our Cinnamon Raisin Sourdough Bread blends the comfort of a cinnamon roll with the nutrition and depth of slow fermented sourdough. Each loaf is packed with plump raisins, organic cinnamon, and just a touch of brown sugarmaking it perfect for toast, French toast, or snacking right out of the