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Vinification: fermentation in concrete wine tanks at 28°C (83°F)
chicken and summer vegetables
Aged in cement tanks
tense with a fresh mid-palate and a penetrating
Jean-Marc Burgaud - Morgon Cote Du Py 2024 (750ml) Giro Vinification: fermentation in concrete wineThe 2024 Jean Marc Burgaud Morgon Cte du Py has tasting notes of vivid, stony redcurrant and raspberry fruit, with fine boned tannins and a hint of sour cherry, especially on the sharp finish. The wine is medium bodied, displaying a vivid, stony bouquet and a focused palate with tension and energy. The 2024 vintage is described by winemaker Jean Marc Burgaud as a more challenging vintage than 2023, but the resulting wines are expected to be exciting
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